Wheat-rye croutons are not only an interesting taste, but also a cheerful mood and modern design. From now on, you can easily and conveniently snack on a nutritious snack anywhere, anytime.

Ingredients: Bread (wheat flour 71.4%, rye flour 2.2%, sugar, yeast, vegetable oil: sunflower oil, salt), vegetable oil: sunflower oil, flavouring additive: bacon 7% (maltodextrin, table salt, flavour enhancers: monosodium glutamate, disodium inosinate, disodium guanylate; Glucose, sugar, ground paprika, ground black pepper, flavourings, colouring: capsanthin, anti-caking agent: silicon dioxide).

Nutritional value per 100g: Energy: 1528 kJ / 365 kcal Fat: 11g of which saturated fatty acids: 0.6g Carbohydrates: 59g of which sugars: 0.7g Protein: 10.0g Salt: 2.5g.